Tag Archive | "Party"

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Salmon Appetizer Recipe For Your Next Party

Posted on 02 January 2012 by admin

This is one of our best recipes for appetizers. My favorite way to serve this is in the shape of a ball, like a cheese ball. Once the overnight refrigeration has been done, cover the salmon ball with freshly minced parsley. It makes a beautiful centerpiece and the parsley is a nice contrast for this creamy appetizer. Just follow the recipe below.

This one really is tops on our list of make ahead appetizers. You can make this in any shape you wish. I have made this in the form of a salmon loaf recipe, just use a square container instead of the rounded container. Add the parsley just as you would on the rounded version. This can also be used as a salmon dip. Leave it in your container and serve with crackers.

You just can’t have too many appetizer recipes and a salmon appetizer recipe can jazz up your party. Everyone gets tired of the same old cheese ball at every gathering.

This adds a little imagination to the mix. Finally, a salmon recipe with a kick.

Amount Measure Ingredient — Preparation Method

16 Ounces Salmon, Fully Cooked, Pieced and Chilled

8 Ounces Cream Cheese, Softened

4 Tbs Lemon Juice

4 Tsp Onion, Grated

2 Tsp Horseradish, Grated

1/8 Tsp Worcestershire Sauce

1/8 Tsp Liquid Smoke

1 1/2 Cups Parsley, Fresh, Minced

1. Mix all ingredients, except the parsley, together in a mixing bowl.

2. Line a rounded storage bowl with plastic wrap and pour the mixture into the bowl. Press mixture firmly into the bowl and use a spatula to smooth the top to make a solid base.

3. Refrigerate overnight.

4. Just before serving, mince the parsley. Lift the salmon ball from the storage bowl and put it flat side down on your serving platter.

Cover the ball with the parsley, pressing it all around the sides and the top to make it stick to the ball.

Nutrition (calculated from recipe ingredients)

Calories: 154
Calories From Fat: 102
Total Fat: 11.3g
Cholesterol: 44.9mg
Sodium: 110.9mg
Potassium: 260.1mg
Carbohydrates: 2g
Fiber:
Sugar:
Protein: 11.3g
My Points: 3.95

Cooking Tip: You can use canned salmon instead of fresh if you wish. Make sure you drain the salmon and remove the skin and bones.

Cooking Tip: Serve this with your favorite crackers.

Comments: Attractive enough to be used as a centerpiece.

Go to Know About Cooking for great ideas on entertaining and cooking. Add espresso coffee to your next gathering to really impress your friends. Grab your new espresso machine at The Espresso Machine

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Quick and Easy Recipes for Party Foods and Appetizers

Posted on 04 January 2011 by admin

Even the shiest of individuals can be drawn into the group by good food.  Get your party off to a great start by serving a good selection of appetizers and beverages while your friends get acquainted.  Here are three quick and easy recipes for some tasty party foods.  Artichoke Pepper Spread is a delicious spread that is served warm with assorted party breads or crackers.  The Quick and Easy Cracker Appetizers offer two different types of crackers for two different types of taste.  Yet they are about as quick and easy as you can get!  The Spinach Parmesan Dip is great with crackers or fresh veggies.  To get more veggies into the mix, I would suggest serving this dip with a tray of fresh vegetables.

ARTICHOKE PEPPER SPREAD
 
1 can (14-oz) artichoke hearts, drained
1 jar (6-oz) marinated artichoke hearts, drained
1 cup shredded cheddar cheese
1 can (4-oz) diced green chili peppers, drained

Place all the drained artichoke hearts in a blender container or food processor. Cover and process until finely chopped. Stop machine and scrape down sides of bowl when necessary. Transfer artichokes to a medium saucepan; stir in the cheese and chili peppers. Cook, stirring, over medium-low heat for about 15 minutes or until heated through and the cheese has melted. Serve warm with party breads and/or assorted crackers.

QUICK AND EASY CRACKER APPETIZERS
 
Graham crackers
Whole-Grain crackers
1 tub cream cheese
orange marmalade
jalapeno jelly

Spread the crackers with the soft-style cream cheese. Top the cream cheese on the Graham crackers with the orange marmalade. Top the whole-grain cream cheese crackers with the jalapeno jelly. With this one quick and easy recipe, you have appetizers for two very different tastes to serve your guests. 

EASY SPINACH-PARMESAN DIP

1 pkg (10-oz) frozen chopped spinach, thawed and well drained
1 cup mayonnaise style salad dressing
1 cup sour cream
1/2 cup grated Parmesan cheese
1 can (8-oz) water chestnuts, drained & chopped
1/8 tsp ground red pepper

In a medium bowl, blend the salad dressing and sour cream together. Stir in the Parmesan cheese and red pepper. Add the spinach and water chestnuts, stir to blend well. Cover and chill. Serve with assorted crackers and/or fresh vegetables.

Yield: 4 cups

Enjoy!

For more of Linda’s quick and easy recipes visit her blog at http://grandmasquickfixrecipes.blogspot.com

Article from articlesbase.com

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Various Kinds of Appetizer Ideas That Will Make Your Party Interesting

Posted on 04 January 2011 by admin

The small meal like appetizer can create a fun filled atmosphere in cocktail parties. Making different appetizers will add a zing to your party while the guests interact and socialize with each other while enjoying these delicacies. There are various kinds of appetizer ideas that will make your party interesting and will create a very aromatic atmosphere for all the guests of such parties. Brilliant appetizer ideas are the secret to having really fun parties.

The whole concept regarding appetizer ideas deals with how you manage & plan your party. You have to organize all appetizer ideas and also consider timesaving tips for such appetizers such as preparation tips of all the appetizer recipes, different serving techniques along with various appetizer recipes. You should also try out different suggestions regarding serving food to implement better appetizer ideas for such parties.

When you want to be the perfect host, you should interact with your guests and not spend all your time cooking. You should do thorough planning 2 to 3 days before the party. So firstly, you have to decide what types of dips & dishes you want to feed your guests. Marinate everything few days before the party and keep them in your freezer. Secondly, the all salad vegetables should be taken care of such as slicing of vegetables like onions, tomatoes & carrots should be done in advance & stored in the plastic bags or particular in the crisper of your refrigerator. You can bring together these salad material according to need in that party.

You can even serve appetizers according to the themes you want to implement in your party. Before the night of party, you can set out the entire china or paper cutlery, along with mini-barbeques and fondue bowls that are used for serving appetizers at parties.

The second part of the appetizer ideas contain management of the preparations, which you make for the parties. So while executing these ideas the main concern should be management of timing in that party.

In addition, there should be proper handling of every department of party by a competent person. For instance, for appetizers there should be 6 to 7 persons approximately foe one hour. For sweets and deserts, there should be three to five people. In beverages, there should be serving of one cup of beverages for one person in one hour. Sometimes you can serve wine also according to desire of guests. So in beverages, wine should be considered along with cocktails and mocktails. Apart from the cold drinks, you can serve tea & coffee, which should be half cup for every guest in such party.

Third criteria of appetizer idea for night party are the question that what should we serve to such party guests. Because there are several guests who like something different, therefore, the best solution for this there should be various appetizer menus with different & attractive flavors.

While organizing the night party, there can be several blunders that can spoil our party. Therefore, removal of these mistakes is also a part of appetizers ideas, which can win the hearts of our guests. So the common mistakes, which should be avoided, are mentioned below.

In party time, do not repeat food & flavors. There should be no serving of tasteless or bland food. Avoid shellfish, oysters, different types of mushrooms and spicy peppers in your appetizers. Appetizer ideas should be such that they make your party memorable

Muna wa Wanjiru Has Been Researching and Reporting on Appetizers for Years. For More Information on appetizer ideas, Visit His Site at APPETIZER IDEASI Will Also Highly Appreciate Your Views On appetizer ideas At My Blog here

Article from articlesbase.com

Myrecipes.com’s Holley Johnson showed Chris Wragge how to create delectable New Year’s Eve appetizers for less than each.
Video Rating: 4 / 5

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